Core Advantages
Ultra-High Sensitivity, Pushing Limits: Detects corn nucleic acid residues as low as 0.01% (w/w) in highly processed foods and purified starches.
Optimized for starch traceability with ultimate specificity: Designed to address pain points in the starch and agricultural product markets. Rigorously validated to show no cross-reactivity with common sources of easily confused starches—such as sweet potato, cassava, potato, lotus root—and major crops like soybean and peanut. Accurately detects starch substitution and adulteration.
Built-in UNG enzyme anti-contamination system: The pre-mixed reagent includes a dUTP/UNG enzyme system that actively degrades potential PCR aerosol contamination in the lab environment, eliminating false positives at the source.
Superior cap stability: Robust reagent components maintain amplification performance after up to 8 hours of room-temperature exposure, enabling efficient handling of large-scale sample batches.