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碱性磷酸酶检测试纸条
CMA-certified laboratory
Professional Technical Support Team
Fast after-sales support
Product Details
碱性磷酸酶（ALP）是一种天然存在于所有生乳中的酶，完全巴氏灭菌可使 ALP 失去活性，低至可通过常规方法检测的水平。由于 ALP 的热稳定性大于生乳中可能存在的病原体的热稳定性，因此 ALP 可作为巴氏灭菌乳产品安全性的指针。本试纸条测试原理为：在碱性磷酸酶存在下，对硝基苯磷酸二钠失去磷酸基团，生成游离的对硝基苯酚，对硝基苯酚在碱性环境下转变为醌式结构，呈现出较深的黄色
Technical Specifications
Detection Range
High-Sensitivity Detection
Limit of Detection
ppb level
Specifications
48TB/96TB
Save Conditions
2-8°C refrigerated
Related Downloads
Use Cases
Testing Project for a Leading Dairy Company
Rapidly screen for aflatoxin M1 in dairy products with this product. The limit of detection is 0.05ppb, meeting national standards.
Third-Party Testing Agency Partnerships
Partnered with multiple CMA-accredited laboratories to provide reliable technical support for food safety testing.
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